Imagine Your Dream Vacation in Tuscany, Umbria and the rest of Italy...

Our Italian Cooking Vacations through Tuscany, Umbria and the rest of Italy are not just about what you see, but how you see it. They are all about fun, laughter and a sense of family. We reject mass tourism in favor of discovering the real Italy. After all, it's about so much more than just the sights you see, so we integrate you into the warm and friendly Italian culture at every opportunity. You will discover Italy among the Italians, rather than being wrapped in a crowd of other tourists. This wonderful and warm Italian experience is what makes it the trip of a lifetime. Look further and discover what makes us so special... and get ready to become a part of our extended family!
Guest Quote: "We have felt like members of your family as you shared your home, your friends, and your family" ..."This has been the trip of a lifetime"
Terry & Katie - Wisconsin - USA (see full letter)

Our Cooking, Wine & Culinary Vacations in Italy

Cooking, Wine, Culinary & Cultural Experience Vacations in Italy

The Culture Discovery Vacations Blog

Insights from our adventures in cooking & touring Tuscany, Umbria and Lazio - Italy
Mar 09
2008

The Blindfolded Chef - Ceci Soup Challenge

Posted by: admin

Tagged in: Personal , Humor , Culture  , Cooking

Last week Paola wanted to teach Alyssa, our 18 year old daughter, how to make Ceci Soup. She was saying it was so easy that she could do it blindfolded. As we laughed at her, she insisted that she could, so I ended up betting her $100 that she couldn’t. What started out as a stupid little bet turned into an evening of intense laughter and family fun.
We found a sock, blindfolded Paola and she went to task as I filmed her. While it all went quite well, she failed to consider a few potential pitfalls. For one, at our house here in Florida, we have a flat electric stove. Finding the buttons was an exercise of trial and error. Additionally, she had some trouble finding rosemary, and finally learned that Paprika and Marjoram smell more or less the same.
In the end, with almost no help at all, Paola pulls it off. More importantly, we had a week’s worth of laughter in an evening… and some great Ceci soup!
Those of you that know us from our cooking classes and tours in Italy will get a chance to see Paola do her thing at our winter home in the States.
I only hope you have as much fun watching this as we did making it. We’re even talking about make this a regular thing, turning it into a video cooking class.