Food

How do they get the flavor out of the food in the states?

5 years ago

by Michael in Cooking, Culinary, Culture, Food, Let Me Vent, Things that make me scratch my head, Travel Tips

TweetI’ve been back in Los Angeles for a week now, and last night we went to an Italian restaurant for dinner for the first time since I got back. This may not seem like a big deal, but for us it is always a tragedy. The restaurant was Pomodoro in Woodland Hills. I don’t want to say it [...]

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One too many Margaritas for Uncle Ben

5 years ago

by Michael in Cooking, Culinary, Culture, Food

TweetAs you travel the world, you continuously run across things you never thought you might. Some are big, some are minor. All Uncle Ben is good for in the states is rice, but it seems he has been secretly spending some time south of the border. If you want mexican food products in [...]

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Having a craving for Grilled Flesh

5 years ago

by Michael in Culinary, Culture, Food, Let Me Vent, Things that make me scratch my head

TweetGrilled Flesh… YUM! When I lived here in Soriano, I was, quite simply, ‘The American”. In fact, the immigrant population of the area consisted of me, two Brits and a Brazilian. Outside of that, nobody spoke a word of English. My, how things can change over the course of 20+ years. A [...]