Sautéed Zucchini

AuthorAlyssa Saltzman
RatingDifficultyBeginner

Zucchini are very popular in Italy, and sautéing them with onions is a very common way to enjoy this vegetable.

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Yields6 Servings
Prep Time10 minsCook Time10 minsTotal Time20 mins

Ingredients
 5 Italian zucchini
 1 onion
 olive oil
 salt
 pepper
 paprika
 4 tbsp tomato sauce

Directions
1

Wash the zucchini and slice thin

2

Peel and slice the onion

3

Saute the onion in olive oil until browned.

4

Add the zucchini, salt, pepper and paprika

5

Lightly brown the zucchini, stirring occasionally

6

After about 10 minutes, add the tomato sauce and let cook another 10 minutes or until soft.

Ingredients

Ingredients
 5 Italian zucchini
 1 onion
 olive oil
 salt
 pepper
 paprika
 4 tbsp tomato sauce

Directions

Directions
1

Wash the zucchini and slice thin

2

Peel and slice the onion

3

Saute the onion in olive oil until browned.

4

Add the zucchini, salt, pepper and paprika

5

Lightly brown the zucchini, stirring occasionally

6

After about 10 minutes, add the tomato sauce and let cook another 10 minutes or until soft.

Sautéed Zucchini