Photos - Wine, Cooking, & The Olive Oil Harvest - Norcia

Following is a collection of random photos from this itinerary. To see more full-size photos, visit our photo galleries.

Our day trip to Montefalco includes a tour, tasting and lunch at a Sagrantino wine cellar in Umbria Experential holidays in Umbria in touch with locals. Visit to a small family run olive mill to enjoy a good Bruschetta We will meet local friends for a BBQ night that will be an unforgettable Umbria Experience. During our food vacation in Umbria and Norcia we taste several local, traditional products well-known all around Italy We get many ingredients for our hands on cooking classes from the specialty butcher shops of Norcia We will make tagliatelle with truffle from scratch during our cooking classes in Norcia and Umbria. Our Norcia vacation features making fresh pecorino and ricotta cheese from scratch, taught by a local shepherd Our cooking classes in Umbria always include alternatives for vegetarian and vegan guests One of the calss of our Norcia and Umbria Vacation will be at Perugina Factory. A chocolate Master will be our instructo Experantial vacation in Umbria includes one day about Chocolate, a class where you will make your own "cioccolatino Our cooking and experential vacations in Italy often include a pizza class with a pizza masterchef.. Sometime happen that during a truffle hunting in our experential holiday in Umbria we found a lot of truffle Prosciutto of Norcia is known as one of the most delicious and sought after meats all over Italy Our vacations are more than just food, wine and culture. They create deep bonds that stretch beyond Italy and Umbria During our Norcia vacation. We visit local butcher shops to discover the specialty cured meats of Umbria In June, the lentil fields of Castelluccio bloom with beautiful flowers and create amazing photo opportunities The Perugina chocolate is the perfect time for everyone to let loose and be silly Sagrantino grapes it is use to make the Umbrian Sagrantino wine, one of the most famous of the region, rich in Tannin Castelluccio is an undiscovered gem of Italy that we love to highlight on our Umbria vacation A foodie week in Norcia cannot miss a visit to a local free range pigs farm The Experential week in Norcia and Umbria includes local town market and local shops where buy food before cooking class Walking in Norcia in Umbria you can experience a lot of butcher shops selling traditional salami, prosciutto, sausages Our Norcia vacation features a visit to a Sagrantino winery for a tasting and tour of the intimate location Our Umbria vacations are centered around the experiences that sound the best to our guests Butchers in Norcia originated many of the current day practices used today for making Italian cured meats Our Norcia cooking classes feature a diverse menu of both land and sea culinary specialties Tons of Sausages and Cold Cuts are everywhere in Norcia where it is centenary tradition make them Making the own cioccolatino one of the main experience of our foodie vacation in Norcia. Our Norcia vacation features three full hands on cooking classes where we learn culinary specialties of Umbria Enjoying the largely undiscovered beauty that is the Umbria region Experience a truffle hunting in Umbria. With a local hunter and his dog we will walk in the forest We will drive up to Castelluccio in the National Park of Sibillini to enjoy poppies field during the end of June Oilve oil it is an experience we cannot miss in Umbria. During our cooking vacation we visit an ancient family run mill The Michelin star dinner we are treated to in Norcia is a wonderful culinary experience One of the best experience we offer in Umbria and Norcia it is make the traditional Umbria Pizza, torta al testo Tagliatelle with balck truffle of Norcia are a must in Umbria cusine...and we will not miss them We use the special Norcia black truffles we find ourselves later on in our hands-on cooking classes Our Umbria olive harvest vacation features an excellent in-depth look into Italian lifestyle and culture We like to do our own shopping for our hands-on cooking classes any chance we can. It is a great time to meet the locals Norcia it is a small village in Umbria, in the national park of sibillini mountains, base of our experential and cooking Fresh pasta during our Norcia cooking class it's made only of flavour and local eggs. The traditional recipe